Cristina Delgado-Andrade

Agricultural Sciences
CSIC
Granada / Spain
34th in Agricultural Sciences
349 InfluRatio
15 Indexed Publications in Altmetrics
34th Agricultural Sciences

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Article Effect of different cooking methods on nutritional value and antioxidant activity of cultivated mushrooms Roncero-Ramos, Irene; Mendiola-Lanao, Monica; Perez-Clavijo, Margarita; Delgado-Andrade, Cristina INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION 0963-7486 (2017) DOI / 10.1080/09637486.2016.1244662 OPEN ACCESS LEVEL /
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Article Prebiotic Properties of Non-Fructosylated alpha-Galactooligosaccharides from PEA (Pisum sativum L.) Using Infant Fecal Slurries del Carmen Marin-Manzano, Maria; Hernandez-Hernandez, Oswaldo; Diez-Municio, Marina; Delgado-Andrade, Cristina; Javier Moreno, Francisco; Clemente, Alfonso FOODS (2020) DOI / 10.3390/foods9070921 OPEN ACCESS LEVEL / Green published, Gold
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