Paula Mapelli-Brahm

UNIVERSIDAD DE SEVILLA
Seville / Spain
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Article Impact of thermal treatments on the bioaccessibility of phytoene and phytofluene in relation to changes in the microstructure and size of orange juice particles Mapelli-Brahm, Paula; Stinco, Carla M.; Rodrigo, Maria J.; Zacarias, Lorenzo; Melendez-Martinez, Antonio J. JOURNAL OF FUNCTIONAL FOODS 1756-4646 (2018) DOI / 10.1016/j.jff.2018.04.044 OPEN ACCESS LEVEL / Green submitted
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Review A comprehensive review on carotenoids in foods and feeds: status quo, applications, patents, and research needs Melendez-Martinez, Antonio J.; Mandic, Anamarija, I; Bantis, Filippos; Boehm, Volker; Borge, Grethe Iren A.; Brncic, Mladen; Bysted, Anette; Cano, M. Pilar; Dias, M. Graca; Elgersma, Anjo; Fikselova, Martina; Garcia-Alonso, Javier; Giuffrida, Daniele; Gonc CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION 1040-8398 (2020) DOI / 10.1080/10408398.2020.1867959 OPEN ACCESS LEVEL / Green published, Hybrid, Green submitted
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