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Agricultural Sciences
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Strawberry (Fragaria x ananassa cv. Romina) methanolic extract attenuates Alzheimer's beta amyloid production and oxidative stress by SKN-1/NRF and DAF-16/FOXO mediated mechanisms in C. elegans
Navarro-Hortal, Maria D.; Romero-Marquez, Jose M.; Esteban-Munoz, Adelaida; Sanchez-Gonzalez, Cristina; Rivas-Garcia, Lorenzo; Llopis, Juan; Cianciosi, Danila; Giampieri, Francesca; Sumalla-Cano, Sandra; Battino, Maurizio; Quiles, Jose L.
FOOD CHEMISTRY
0308-8146 (2021)
DOI /
10.1016/j.foodchem.2021.131272
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Effect of in vitro digestion-fermentation on green and roasted coffee bioactivity: The role of the gut microbiota
Perez-Burillo, Sergio; Mehta, Trupthi; Esteban-Munoz, Adelaida; Pastoriza, Silvia; Paliy, Oleg; Angel Rufian-Henares, Jose
FOOD CHEMISTRY
0308-8146 (2019)
DOI /
10.1016/j.foodchem.2018.11.137
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