Trabajos de Cristina Sanchez-Quesada

Trabajos de Nombre

Agricultural Sciences


  Listando 6 trabajos del autor/autora 37
Lista de trabajos en el área Agricultural Sciences
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Review Virgin Olive Oil and Health: Summary of the III International Conference on Virgin Olive Oil and Health Consensus Report, JAEN (Spain) 2018 Gaforio, Jose J.; Visioli, Francesco; Alarcon-de-la-Lastra, Catalina; Castaner, Olga; Delgado-Rodriguez, Miguel; Fito, Monserrat; Hernandez, Antonio F.; Huertas, Jesus R.; Martinez-Gonzalez, Miguel A.; Menendez, Javier A.; de la Osada, Jesus; Papadaki, Ang NUTRIENTS (2019) DOI / 10.3390/nu11092039 Gold DOAJ, Green published
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Article Coffee consumption and breast cancer risk in the SUN project Sanchez-Quesada, Cristina; Romanos-Nanclares, Andrea; Navarro, Adela M.; Gea, Alfredo; Cervantes, Sebastian; Martinez-Gonzalez, Miguel Angel; Toledo, Estefania EUROPEAN JOURNAL OF NUTRITION 1436-6207 (2020) DOI / 10.1007/s00394-020-02180-w
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Article The High-Fat Diet Based on Extra-Virgin Olive Oil Causes Dysbiosis Linked to Colorectal Cancer Prevention Rodriguez-Garcia, Carmen; Sanchez-Quesada, Cristina; Algarra, Ignacio; Gaforio, Jose J. NUTRIENTS (2020) DOI / 10.3390/nu12061705 Gold DOAJ, Green published
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Review Dietary Flavonoids as Cancer Chemopreventive Agents: An Updated Review of Human Studies Rodriguez-Garcia, Carmen; Sanchez-Quesada, Cristina; Gaforio, Jose J. ANTIOXIDANTS (2019) DOI / 10.3390/antiox8050137 Green published, Green submitted, Gold
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Article Selective antitumoural action of pressurized mango leaf extracts against minimally and highly invasive breast cancer Fernandez-Ponce, M. T.; Lopez-Biedma, A.; Sanchez-Quesada, C.; Casas, L.; Mantell, C.; Gaforio, J. J.; Martinez de la Ossa, E. J. FOOD & FUNCTION 2042-6496 (2017) DOI / 10.1039/c7fo00877e
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Article Healthful and unhealthful provegetarian food patterns and the incidence of breast cancer: Results from a Mediterranean cohort Romanos-Nanclares, Andrea; Toledo, Estefania; Sanchez-Bayona, Rodrigo; Sanchez-Quesada, Cristina; Angel Martinez-Gonzalez, Miguel; Gea, Alfredo NUTRITION 0899-9007 (2020) DOI / 10.1016/j.nut.2020.110884